San Francisco’s tourist playground is about to get a whole lot more interesting, thanks to the impending arrival of a Taco Bell Cantina in Fisherman’s Wharf.

For those unfamiliar with this glorious culinary innovation, Taco Bell Cantina isn’t your average fast-food joint. It’s a next-level dining experience where chalupas meet cocktails, and your late-night cravings get a serious upgrade. Imagine sipping on a “Twisted Freeze” while surrounded by “upscale” decor that screams “I’m fancy, but still down to demolish a $5 meal”.

A Boozy Transformation

The new location will occupy the former Chipotle and Auntie Anne’s spaces in the Anchorage Square shopping center, bringing with it the promise of beer, wine, and those legendary frozen cocktails. BH Properties, the real estate firm behind this culinary revolution, is positioning the shopping center as a “premiere destination” that’ll appeal to both tourists and locals.

More Than Just Another Fast Food Spot

This isn’t just another restaurant opening - it’s a cultural moment. San Francisco already boasts the “world’s most beautiful Taco Bell” in Pacifica and a Cantina near Oracle Park, but this Fisherman’s Wharf location promises to be something special. Expected to open between late November and early December, it’s set to become the newest playground for those seeking affordable drinks and questionable life choices.

The Bigger Picture

Beyond the boozy tacos, BH Properties is investing in transforming Anchorage Square, with plans for new awnings, digital signage, and courtyard improvements. It’s like urban renewal, but make it deliciously chaotic.