Pizza Revolution: How Flour + Water is Changing the Game in SF's Food Scene

heavenly slice

Photo by Ivan Torres on Unsplash

Baseball season is heating up, and so is San Francisco’s pizza game. 🍕⚾

Nestled across from Oracle Park, Flour + Water Pizza Shop is about to drop its newest culinary mic with a Mission Rock location that’s more than just another pizza joint. Opening April 14th, this 1,800-square-foot pizzeria is basically the cool cousin of the North Beach flagship restaurant - sleek, quick, and ready to serve up some serious slice action.

Game Day Eats, Upgraded

Let’s talk game day strategy. While Oracle Park’s garlic fries are legendary, Flour + Water is throwing down the gauntlet with garlic fries topped with a cacio e pepe dipping sauce that’ll make your taste buds do a happy dance. Their 13-inch pies are baked in high-powered electric deck ovens, promising crispy perfection every single time.

More Than Just Pizza

This isn’t just about pizza. We’re talking hand-rolled mozzarella sticks, Calabrian chicken wings with housemade ranch, and ricotta meatballs that’ll make your nonna proud. And for the thirsty fans? They’ve got local brews, wine, and even a “Cheers to the Home Team” shot that screams San Francisco spirit.

The Future of Fast Casual

With a dedicated takeout window and self-service kiosks, Flour + Water is reimagining how we grab a quick meal. Their plan? Expand these pizza shops across the city, making killer pizza just a click away. Pro tip: Don’t miss their daily rotating “Big Slice” - it’s basically a culinary mic drop.

Opening hours are 11:30 am to 9 pm daily. Time to upgrade your pizza game, San Francisco! 🍕✨

AUTHOR: rjv

SOURCE: SFist